FINALLY grilled some tofu! We have prepared it several ways inside, but this was the first time marinating and grilling it. Marinade was a made-up concoction of miso, soy sauce, sesame oil (& seeds) ginger, and garlic. We put that on both the tofu and the vegetables.
In the marinade:

On the grill:

And plated (probably kept it on the grill a little too long):

It was good and the kids really liked it too!
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